Post ride dinner al fresco at the local Greek joint. Beautiful night, awesome food, and byo, so you know the bevs were on point.
Kicked it off with a fresh delivery from VT- Foam’s Galaxie 500
The second canning on this, and first time I’ve landed it.
Did not disappoint.
Then of course Brooklyn in the house!
Poured a sip for a dude at the next table over who was asking what it was I was drinking.
So yeah, his introduction to NEIPAs was an ACE. Lol.
Sorry, not sorry.
(“Did you get this at Total Wine?”
Lol)
Dudeman treated us to a baklava.
Fair trade.