@Kirt likes this
going to Shanghai for two weeks, there's a craft beer thing going on there as well, interested in whether it's a trend or a change in beer culture like what's going on here in the states.
I was hoping to get two cases but it will top the carry-on limit already with a case, so most likely 36ish beers max, since United is still only allowing one checked baggage.
The pic was just a weigh-in. At the moment, I'm planning to use this line up
- Bright
- KBS
- Mylar bags
- something from Kane
- something from Finback
Hell yeah, I'm getting a free case or something@Kirt likes this
Snow beer is the most popular beer in China by a long shot and worldwide, I agree its sucks
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beer stats:
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Boxing Cat is probably considered the "best" brewer in China at the moment and located in Shanghai and started by a Chinese American restaurateur
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My wife has been to Boxing Cat, she wasn't a fan, but I've yet to go
I'll be visiting about 15-20 breweries/bottle shops while there for my experiments
Is there an underground beer thing there? Brewers like Tree house, OH, Tired hands...stuff you can't get in stores only at the brew house?I'll be visiting about 15-20 breweries/bottle shops while there for my experiments
When I was in Fuzhou, we mainly drank Tsingtao or Kingway. I personally preferred Kingway, though either is not bad if you can get them cold enough without adding ice. 😀 Think drinking warm Miller Lite!.had no idea about Boxing Cat and that SNOW was the most popular, I would've thought Tsingtao, but yeah maybe Tsingtao is just on the east coast where most of the EX-PATS are
Is there an underground beer thing there? Brewers like Tree house, OH, Tired hands...stuff you can't get in stores only at the brew house?
If so maybe we can send Jimmy there occasionally to pick us up some 4.5 brews.