The Kalmyk's Tinfoil Hat Happy Hour (aka Most Useless Thread on MTBNJ)

D4E62286-3EBC-482C-AF5E-1B82FB6C6A9C.jpeg
 
Any one that visits the positively useless thread, ever season a cast iron pan? Seems like the talk is flaxseed oil?

There’s a distinct difference between agoogle searching and asking my local yokels
 
How often is it used?

Because of our current work/after work schedules, we haven't been cooking dinner together much lately, so very little. When I make something for myself, I always use a regular pan because I'm lazy and it's easier to clean.
 
Back
Top Bottom