@rlb and I were speaking at the Watchung meeting about the bumper crops at the tail end of the season, the late wet Indian summer was kind to the plants, though I think it's officially over this/next weekend. Harvest or lose them folks.
For those who don't know, you can eat pepper leaves. They remind me of a spinach but takes longer to cook. Harvest some and cook them like kale or collards. It's one of my fall favorites.
i did not know that - bonus!